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Zambia

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17.02 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel

10 tariff lines

17.02 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel
HS code Product MFN COMESA-FTA ZMB-ERI ZMB-ETH ZMB-ZAF SADC
1702.11.00 Containing by weight 99 % or more lactose, expressed as anhydrous lactose, calculated on the dry matter 0.25% 0% 5% 22.5% 22.5% 0%
1702.19.00 Other 0.25% 0% 5% 22.5% 22.5% 0%
1702.20.00 Maple sugar and maple syrup 0.25% 0% 5% 22.5% 22.5% 0%
1702.30.00 Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 % by weight of fructose 0.25% 0% 5% 22.5% 22.5% 0%
1702.40.00 Glucose and glucose syrup, containing in the dry state at least 20 % but less than 50 % by weight of fructose, excluding invert sugar 0% 0% 0% 0% 0% 0%
1702.50.00 Chemically pure fructose 0.05% 0% 1% 4.5% 4.5% 0%
1702.60.00 Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar 0.25% 0% 5% 22.5% 22.5% 0%
1702.90.10 Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose 0.15% 0% 3% 13.5% 13.5% 0%
1702.90.20 Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose 0.15% 0% 3% 13.5% 13.5% 0%
1702.90.90 Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose 0.25% 0% 5% 22.5% 22.5% 0%

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