Compliance Requirements
Export Compliance is handled by Nigerian Custom Service which makes the laws/policies that govern export particularly the Customs and Excise Management Act
Export Compliance is handled by Nigerian Custom Service which makes the laws/policies that govern export particularly the Customs and Excise Management Act
All products
6,381 tariff lines
| HS code | Product | MFN |
|---|---|---|
| 1701.91.10.00 | Containing added flavouring or colouring matter | 20% |
| 1701.91.90.00 | Containing added flavouring or colouring matter | 20% |
| 1701.99.10.00 | Other | 20% |
| 1701.99.90.00 | Other | 20% |
| 1702.11.00.00 | Containing by weight 99 % or more lactose, expressed as anhydrous lactose, calculated on the dry matter | 5% |
| 1702.19.00.00 | Other | 5% |
| 1702.20.00.00 | Maple sugar and maple syrup | 5% |
| 1702.30.00.00 | Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 % by weight of fructose | 5% |
| 1702.40.00.00 | Glucose and glucose syrup, containing in the dry state at least 20 % but less than 50 % by weight of fructose, excluding invert sugar | 5% |
| 1702.50.00.00 | Chemically pure fructose | 5% |
| 1702.60.00.00 | Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar | 5% |
| 1702.90.00.00 | Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose | 5% |
| 1703.10.00.00 | Cane molasses | 10% |
| 1703.90.00.00 | Other | 10% |
| 1704.10.00.00 | Chewing gum, whether or not sugar-coated | 35% |
| 1704.90.00.00 | Other | 35% |
| 1801.00.11.00 | Cocoa beans, whole or broken, raw or roasted | 5% |
| 1801.00.12.00 | Cocoa beans, whole or broken, raw or roasted | 5% |
| 1801.00.19.00 | Cocoa beans, whole or broken, raw or roasted | 5% |
| 1801.00.20.00 | Cocoa beans, whole or broken, raw or roasted | 5% |
Showing 901–920 of 6,381