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Barbados

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Vegetable products

461 tariff lines

Vegetable products
HS code Product MFN CARICOM EU AA PREF-GBR
0603.19.30.00 Other 40% 0% – –
0603.19.40.00 Other 40% 40% – –
0603.19.90.00 Other 40% 0% – –
0603.90.00.00 Other 40% 0% 20% 20%
0604.20.00.00 Fresh 40% 0% – –
0604.90.00.00 Other 40% 0% – –
0701.10.00.00 Seed 0% 0% – –
0701.90.00.00 Other 30% 0% 5% 5%
0702.00.00.10 Tomatoes, fresh or chilled 199% 0% – –
0702.00.00.20 Tomatoes, fresh or chilled 199% 0% – –
0702.00.00.90 Tomatoes, fresh or chilled 199% 0% – –
0703.10.10.00 Onions and shallots 216% 0% – –
0703.10.20.00 Onions and shallots 109% 0% – –
0703.20.00.00 Garlic 0% 0% – –
0703.90.00.00 Leeks and other alliaceous vegetables 40% 0% 15% 15%
0704.10.10.00 Cauliflowers and broccoli 109% 0% – –
0704.10.90.00 Cauliflowers and broccoli 0% 0% 0% 0%
0704.20.00.00 Brussels sprouts 40% 0% 15% 15%
0704.90.10.00 Other 109% 0% – –
0704.90.90.00 Other 40% 0% – –

Showing 21–40 of 461

HS 0703.90.00.00

Leeks and other alliaceous vegetables

Section II · Vegetable products › Ch 07 Edible vegetables and certain roots and tubers › 07.03 Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled

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Applied duty rates

  • 40% MFN applied rate
  • 0% CARICOM preferential rate
  • 15% EU AA preferential rate
  • 15% PREF-GBR preferential rate
Exports | US$ thousand

No exports recorded for this product.

Imports | US$ thousand
  • From the world
  • Within the Commonwealth
Show data
YearFrom the worldWithin the Commonwealth
2020$20$1
2021$18$0
2022$24$1
2023$34$7
2024$31$3
2025$26$2

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