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09.10 Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices

9 tariff lines

09.10 Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices
HS code Product MFN CARICOM EU AA PREF-GBR
0910.11.00.00 Neither crushed nor ground 40% 0% – –
0910.12.00.00 Crushed or ground 40% 0% – –
0910.20.00.00 Saffron 40% 0% 20% 20%
0910.30.00.00 Turmeric (curcuma) 40% 0% 20% 20%
0910.91.00.00 Mixtures referred to in Note 1 (b) to this Chapter 5% 5% – –
0910.99.10.00 Other 40% 0% 0% 0%
0910.99.20.00 Other 40% 0% 0% 0%
0910.99.30.00 Other 40% 0% 0% 0%
0910.99.90.00 Other 5% 0% 0% 0%

Showing 1–9 of 9

HS 0910.91.00.00

Other spices, mixtures referred to in Note 1 (b) to this Chapter

Section II · Vegetable products › Ch 09 Coffee, tea, maté and spices › 09.10 Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices

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Applied duty rates

  • 5% MFN applied rate
  • 5% CARICOM preferential rate
Exports | US$ thousand
  • To the world
  • Within the Commonwealth
Show data
YearTo the worldWithin the Commonwealth
2020$0$0
2021$1$1
2022$0$0
2023$0$0
2024$0$0
2025$0$0
Imports | US$ thousand
  • From the world
  • Within the Commonwealth
Show data
YearFrom the worldWithin the Commonwealth
2020$15$11
2021$31$25
2022$3$0
2023$6$2
2024$3$1
2025$13$2

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