Seychelles

Official links

Packaging & Labelling Requirements

The Seychelles Bureau of Standards (SBS) and
https://sbs.sc/

Tariffs

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0305.61 Fish, salted but not dried or smoked and fish in brine, other than edible fish offal, herrings (Clupea harengus, Clupea pallasii)

1 tariff line

HS code Product MFN AfCFTA COMESA-FTA EU AA SADC
0305.61.00 Herrings (Clupea harengus, Clupea pallasii) 0.25% 0% 0% 0% 0%

Showing 1–1 of 1

HS 0305.61.00

Fish, salted but not dried or smoked and fish in brine, other than edible fish offal, herrings (Clupea harengus, Clupea pallasii)

Section I · Live animals & animal products › Ch 03 Fish and crustaceans, molluscs and other aquatic invertebrates › 03.05 Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process

Applied duty rates

  • 0.25% MFN applied rate
  • 0% AfCFTA preferential rate
  • 0% COMESA-FTA preferential rate
  • 0% EU AA preferential rate
  • 0% SADC preferential rate

No trade data is available for this product.

Export and Import Requirements

Compliance Requirements

Seychelles Trade Information Portal provides information on trade operations in Seychelles, including export and import procedures, market access information and statistics.
https://www.tradeportal.sc/

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